Main
All our food is made from fresh ingredients, carefully sourced and hand crafted by our team of skilled chefs for you to enjoy.
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Little Nibbles
Marinated olives
£3.20Wedges of freshly baked sourdough,
salted butter, olive oil and balsamic
£3.70Tortilla chips,
spicy tomato salsa
£3.70 -
Starters
Seasonal soup,
sourdough toast, salted butter
£5.30Tempura king prawns,
sticky plum dipping sauce
£8.80Ham hock,
pea and mint salad, house dressing, sea salted toasts
£6.90Cold bruschetta of tomato and mozzarella,
dressed mixed leaves
£6.40Oak smoked salmon,
beetroot, horseradish cream, fresh lemon
£7.90Cheese topped garlic bread,
rocket and Parmesan salad
£5.30 -
Sandwiches
Served in a soft artisan baguette, unless specified, with dressed leaves and homemade coleslaw.
Mature cheddar,
tomato, sandwich pickle
£6.90Tuna mayonnaise,
red onion
£7.90Chicken and bacon mayo,
lettuce, tomato
£7.90Slow roasted beef,
English mustard
£8.40Warm tomato and mozzarella flat bread
£7.40
with sliced chicken
£8.40Oak smoked salmon,
dill cream cheese
£8.40 -
Salads
House Caesar,
gem lettuce, crisp bacon, shaved Parmesan, marinated anchovies, croutons, boiled egg
£11.50
with cold sliced chicken breast
£13.50Garden salad,
mixed leaves, tomatoes, peppers, cucumber and house dressing
£11.50
with cold sliced chicken breast
£13.50
with torn mozzarella
£13.50 -
Burgers
All served in a beer malt sourdough bun with lettuce, tomato, homemade coleslaw and thick cut chips.
Classic burger,
mature cheddar, back bacon, dill pickle, tomato chutney
£13.50Chicken burger,
Cajun spiced chicken, back bacon, dill pickle, Caesar dressing
£13.00BBQ lentil burger,
vegan cheese, BBQ sauce
£12.10 -
Crown Inn Signatures
Goan sweet potato, chickpea and spinach curry,
braised Basmati rice, grilled flatbread
£11.60
with added grilled chicken breast
£13.60Mediterranean fish stew of haddock, salmon and prawns,
buttered new potatoes, baby spinach, saffron mayonnaise
£14.70Our own lasagne,
rich beef ragout, creamy bechamel, melted mozzarella topping, dressed leaves
£12.90 -
Crown Inn Classics
Thwaites beer battered fish,
thick cut chips, traditional mushy peas, tartar sauce
small £12.20 // large £13.70Steak and Thwaites ale pot pie,
puff pastry top, creamy mashed potatoes, garden peas
£13.20Cumberland sausages,
mashed potato, red wine gravy, buttered garden peas
£11.60Breaded wholetail scampi,
thick cut chips, mushy peas, tartar sauce
£13.20 -
Grills
Our steaks are all from British native breeds, carefully chargrilled to order and served with a flat cap mushroom, roasted tomato, dressed mixed leaves and thick cut chips.
8oz rump,
from the centre of the hind quarter, this cut has lots of flavour and a good meaty texture
£16.8010oz rib eye,
with marbling running through to baste the meat as it is grilling, this cut has both full flavour and is supremely juicy and tender
£22.5010oz gammon steak,
free range fried egg and pineapple ring
£14.20Indian spiced butterfly chicken breast
£14.70 -
Sides
Thick cut chips
Beer battered onion rings
Buttered baby potatoes
Creamy mashed potatoes
Mixed dressed salad
All £3.20
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Desserts
Sticky toffee pudding,
toffee sauce, vanilla ice cream
£6.30Iced strawberry parfait,
coconut meringue, strawberry sauce
£6.30Glazed lemon tart,
raspberry sorbet
£6.30Chocolate fudge cake,
vanilla ice cream
£6.30Yorvale ice cream,
please ask for today’s flavours
£2.10 per scoopOnly a little room?
try today’s mini dessert served with a tea or coffee of your choice
£6.30 -
Sunday Lunch
Every Sunday our chefs cook up fabulous roasts for you to enjoy; with a choice of different cuts, proper Yorkshire puddings, crispy roast potatoes, seasonal vegetables and homemade gravy.